Sleep is essential for maintaining a healthy immune system, as it helps the body fight infections and respond effectively to vaccines. When sleep-deprived, the body produces fewer antibodies, leaving it less prepared to combat illnesses like the common cold, flu, or COVID-19.
In addition to reducing the body’s ability to fight infections, sleep deprivation significantly lowers the activity of Natural Killer (NK) cells, which are crucial for destroying cancerous cells.
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Night-shift work has been labeled as a probable carcinogen due to sleep disruption’s link to cancer.
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https://www.ted.com/talks/matt_walker_how_sleep_can_improve_your_immunity?referrer=playlist-sleeping_with_science
Sleep deprivation severely disrupts hormonal balance, particularly the hormones that regulate appetite.
When sleep-deprived, the body decreases levels of leptin (the hormone inhibits appetite) and increases levels of ghrelin (the hormone triggering hunger), leading to a significant increase in appetite.

This imbalance drives cravings for high-calorie, carbohydrate-heavy foods, which can contribute to unhealthy weight gain.
Additionally, poor sleep undermines the body’s ability to process glucose effectively.
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When dieting with insufficient sleep, 70% of the weight lost comes from muscle mass, not fat, as the body holds onto fat and sacrifices muscle, making dieting largely ineffective without adequate sleep.
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